Winery EsseСира (Shiraz)
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Сира (Shiraz) of Winery Esse in the region of Crimea often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Сира (Shiraz)
Pairings that work perfectly with Сира (Shiraz)
Original food and wine pairings with Сира (Shiraz)
The Сира (Shiraz) of Winery Esse matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef fillet in a crust, couscous without couscous maker or spicy chicken and mustard pie.
Details and technical informations about Winery Esse's Сира (Shiraz).
Discover the grape variety: Teroldego
An autochthonous Italian grape variety that has been cultivated for a very long time and is fairly common in the northern part of Italy (Trentino, Alto Adige, etc.). It can also be found in Slovenia, Croatia (Istria, etc.) and the United States (California, etc.), but is virtually unknown in France. Genetic analyses have revealed that it is the niece or nephew of dureza and therefore the aunt or uncle of syrah. It is also said to be related to marzemino, lagrein and refosco dal peduncolo rosso.
Last vintages of this wine
The best vintages of Сира (Shiraz) from Winery Esse are 2018, 2017, 2015, 2016 and 2014.
Informations about the Winery Esse
The Winery Esse is one of of the world's great estates. It offers 50 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
News related to this wine
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The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.
