Winery EscaleGrand Cuvée Chardonnay
White wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Grand Cuvée Chardonnay from the Winery Escale
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Cuvée Chardonnay of Winery Escale in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Grand Cuvée Chardonnay of Winery Escale in the region of Languedoc-Roussillon often reveals types of flavors of oak.
Food and wine pairings with Grand Cuvée Chardonnay
Pairings that work perfectly with Grand Cuvée Chardonnay
Original food and wine pairings with Grand Cuvée Chardonnay
The Grand Cuvée Chardonnay of Winery Escale matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of special' tagliatelle carbonara, leek, goat cheese and bacon quiche or stuffed artichoke.
Details and technical informations about Winery Escale's Grand Cuvée Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Grand Cuvée Chardonnay from Winery Escale are 2018, 2016, 2013, 2015 and 2014.
Informations about the Winery Escale
The Winery Escale is one of of the world's greatest estates. It offers 3 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
