Winery ProelioCepa a Cepa Garnacha
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cepa a Cepa Garnacha from the Winery Proelio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cepa a Cepa Garnacha of Winery Proelio in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cepa a Cepa Garnacha
Pairings that work perfectly with Cepa a Cepa Garnacha
Original food and wine pairings with Cepa a Cepa Garnacha
The Cepa a Cepa Garnacha of Winery Proelio matches generally quite well with dishes of beef, lamb or veal such as recipes of spanish stew (cocido), shoulder of lamb in a crust or chicken in sauce.
Details and technical informations about Winery Proelio's Cepa a Cepa Garnacha.
Discover the grape variety: Bertille Seyve 872
Colourful, simple fruity reds with a light purple robe, silky tannins and an airy palate with preserved acidity, showing undemonstrative aromas of red and black fruits. Early-ripening and productive. Now marginal, surviving in a few varietal collections and bearing witness to the history of post-phylloxera hybridisation in France. French black hybrid obtained in the early 20th century by Bertille Seyve, an interspecific disease-resistant cross.
Last vintages of this wine
The best vintages of Cepa a Cepa Garnacha from Winery Proelio are 2016, 0
Informations about the Winery Proelio
The Winery Proelio is one of of the world's greatest estates. It offers 8 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.
