Winery Màquina y TablaLaderas de Leonila
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Laderas de Leonila from the Winery Màquina y Tabla
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laderas de Leonila of Winery Màquina y Tabla in the region of Castille-et-Léon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Laderas de Leonila of Winery Màquina y Tabla in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Laderas de Leonila
Pairings that work perfectly with Laderas de Leonila
Original food and wine pairings with Laderas de Leonila
The Laderas de Leonila of Winery Màquina y Tabla matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of roast veal with black olives, rabbit with cider and prunes or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Winery Màquina y Tabla's Laderas de Leonila.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Laderas de Leonila from Winery Màquina y Tabla are 2018, 2013, 0, 2017 and 2015.
Informations about the Winery Màquina y Tabla
The Winery Màquina y Tabla is one of of the world's greatest estates. It offers 14 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Maderised
Term used to designate oxidized wines in reference to Madeira wines.
