Winery EGOInfinito
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Petit Verdot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Infinito of the Winery EGO is in the top 10 of wines of Jumilla.
Taste structure of the Infinito from the Winery EGO
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Infinito of Winery EGO in the region of Murcie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Infinito of Winery EGO in the region of Murcie often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, smoke or earthy.
Food and wine pairings with Infinito
Pairings that work perfectly with Infinito
Original food and wine pairings with Infinito
The Infinito of Winery EGO matches generally quite well with dishes of beef, pasta or veal such as recipes of fillet of beef in a foie gras and truffle crust, pasta with shrimp or veal axoa (basque country).
Details and technical informations about Winery EGO's Infinito.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Infinito from Winery EGO are 2014, 2011, 2018, 2016 and 2012.
Informations about the Winery EGO
The Winery EGO is one of of the world's greatest estates. It offers 52 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
Arid south-east Spain, kingdom of Monastrell (Mourvèdre, >85% of vineyards). Powerful, sunny reds with signature notes of candied blackberry, black plum, garrigue, pepper, leather and liquorice, firm tannins and a warm palate — a world reference for the grape. Many ungrafted old vines (phylloxera spared the limestone soils). Also supple Tempranillo, peppery Syrah, round Garnacha.
The wine region of Murcie
Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
