Winery EGOGoru Gold
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Goru Gold of the Winery EGO is in the top 90 of wines of Jumilla.
Taste structure of the Goru Gold from the Winery EGO
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Goru Gold of Winery EGO in the region of Murcie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Goru Gold of Winery EGO in the region of Murcie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Goru Gold
Pairings that work perfectly with Goru Gold
Original food and wine pairings with Goru Gold
The Goru Gold of Winery EGO matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagliata with truffle oil, pasta with pistou or andouillette de troyes with chaource sauce.
Details and technical informations about Winery EGO's Goru Gold.
Discover the grape variety: Belair
Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.
Last vintages of this wine
The best vintages of Goru Gold from Winery EGO are 2018, 2017, 2016, 2015
Informations about the Winery EGO
The Winery EGO is one of of the world's greatest estates. It offers 46 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
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The word of the wine: Slight
Supple and easy to drink wine.
