Winery ColomaTinto Cosecha
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tinto Cosecha from the Winery Coloma
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinto Cosecha of Winery Coloma in the region of Catalogne is a powerful.
Food and wine pairings with Tinto Cosecha
Pairings that work perfectly with Tinto Cosecha
Original food and wine pairings with Tinto Cosecha
The Tinto Cosecha of Winery Coloma matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos rossini with port sauce, salmon cannelloni or veal escalope with marsala.
Details and technical informations about Winery Coloma's Tinto Cosecha.
Discover the grape variety: Couderc
Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Tinto Cosecha from Winery Coloma are 2016, 2018, 2015
Informations about the Winery Coloma
The Winery Coloma is one of of the world's great estates. It offers 24 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.
