
Winery ErrazurizEstate Cabernet Sauvignon Rosé
This wine generally goes well with poultry, beef or lamb.
The Estate Cabernet Sauvignon Rosé of the Winery Errazuriz is in the top 80 of wines of Central Valley.
Wine flavors and olphactive analysis
On the nose the Estate Cabernet Sauvignon Rosé of Winery Errazuriz in the region of Central Valley often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit, black fruit or tropical fruit.
Food and wine pairings with Estate Cabernet Sauvignon Rosé
Pairings that work perfectly with Estate Cabernet Sauvignon Rosé
Original food and wine pairings with Estate Cabernet Sauvignon Rosé
The Estate Cabernet Sauvignon Rosé of Winery Errazuriz matches generally quite well with dishes of beef, lamb or spicy food such as recipes of empanadas de carne (argentina), lamb chops with figs and honey or marinated tacaud fillets.
Details and technical informations about Winery Errazuriz's Estate Cabernet Sauvignon Rosé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Estate Cabernet Sauvignon Rosé from Winery Errazuriz are 2008, 2018, 2017, 2019 and 2015.
Informations about the Winery Errazuriz
The Winery Errazuriz is one of of the world's great estates. It offers 90 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.














