Winery Ernesto Camou y Camou - Mezcla de Tintos

Winery Ernesto Camou y CamouMezcla de Tintos

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mezcla de Tintos of Winery Ernesto Camou y Camou is a red wine from the region of Baja California of North.
This wine generally goes well with

Details and technical informations about Winery Ernesto Camou y Camou's Mezcla de Tintos.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tchkhaveri

A very old variety that has been cultivated for a very long time in Georgia and that can also be found in Moldavia, ... . - Synonymy: chkhaveri, tchkhvaveli (for all the synonyms of the grape varieties, click here!).

Last vintages of this wine

Mezcla de Tintos - 2010
In the top 100 of of Baja California wines
Average rating: 3.81110.50
Mezcla de Tintos - 0
In the top 100 of of Baja California wines
Average rating: 3.81110.50

The best vintages of Mezcla de Tintos from Winery Ernesto Camou y Camou are 2010, 0

Informations about the Winery Ernesto Camou y Camou

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Baja California in the region of North

The Winery Ernesto Camou y Camou is one of of the world's greatest estates. It offers 10 wines for sale in the of Baja California to come and discover on site or to buy online.

Top wine North
In the top 1500 of of Mexico wines
In the top 850 of of Baja California wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Baja California

The wine region of Baja California is located in the region of North of Mexico. Wineries and vineyards like the Domaine Baron Balche or the Domaine Santo Tomás produce mainly wines red and sweet. The most planted grape varieties in the region of Baja California are Cabernet-Sauvignon, Tempranillo and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Baja California often reveals types of flavors of oaky, smoke or plum and sometimes also flavors of black fruits, non oak or earth.


The wine region of North

Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).

The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.

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