Winery ErgenekonSingularis Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
Food and wine pairings with Singularis Cabernet Sauvignon
Pairings that work perfectly with Singularis Cabernet Sauvignon
Original food and wine pairings with Singularis Cabernet Sauvignon
The Singularis Cabernet Sauvignon of Winery Ergenekon matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue in hot pickle sauce, rice with paprika and merguez or shrimp marinade.
Details and technical informations about Winery Ergenekon's Singularis Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Singularis Cabernet Sauvignon from Winery Ergenekon are 0, 2013
Informations about the Winery Ergenekon
The Winery Ergenekon is one of of the world's greatest estates. It offers 11 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
The wine region of Thrace of Greece. Wineries and vineyards like the Domaine Chamlija or the Château Kalpak produce mainly wines red, white and pink. The most planted grape varieties in the region of Thrace are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Thrace often reveals types of flavors of cherry, grapefruit or black cherries and sometimes also flavors of jam, mint or prune.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.
