The Winery Eresmo of Castille-et-Léon

The Winery Eresmo is one of the best wineries to follow in Castille-et-Léon.. It offers 2 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Eresmo wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Eresmo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Eresmo wines with technical and enological descriptions.
How Winery Eresmo wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of adapted vietnamese fondue, macaroni and cheese or atriaux en sauce.
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
~72,000 ha, clay-limestone soils.
How Winery Eresmo wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of quiche with bacon and gruyère cheese, thai shrimp sauce or magic cake cheese quiche.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Eresmo.
Structured and full-bodied dry whites with a pale golden colour, broad palate and moderate acidity, with signature aromas of white flowers (acacia), ripe yellow fruit (pear, peach, apricot), honey and volcanic mineral notes. A sunny Campanian profile. Grown mainly in the Vesuvius and Sannio areas, it features in the DOC whites of Campania (Vesuvio, Sannio). An indigenous Italian white variety from Campania, its name meaning "fox's tail" (shape of the bunches).