
Winery Erede di Chiappone ArmandoAngel
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Angel from the Winery Erede di Chiappone Armando
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Angel of Winery Erede di Chiappone Armando in the region of Piedmont is a powerful.
Food and wine pairings with Angel
Pairings that work perfectly with Angel
Original food and wine pairings with Angel
The Angel of Winery Erede di Chiappone Armando matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of simple chinese noodle soup, pike quenelles with lobster bisque sauce or cucumber skin julienne.
Details and technical informations about Winery Erede di Chiappone Armando's Angel.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Angel from Winery Erede di Chiappone Armando are 0
Informations about the Winery Erede di Chiappone Armando
The Winery Erede di Chiappone Armando is one of of the world's greatest estates. It offers 9 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.














