
Bodegas La CatedralRivallana Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Rivallana Tinto from the Bodegas La Catedral
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rivallana Tinto of Bodegas La Catedral in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Rivallana Tinto
Pairings that work perfectly with Rivallana Tinto
Original food and wine pairings with Rivallana Tinto
The Rivallana Tinto of Bodegas La Catedral matches generally quite well with dishes of beef, lamb or veal such as recipes of korean bibimbap, eggplant, lamb and goat lasagna or veal liver in vinegar.
Details and technical informations about Bodegas La Catedral's Rivallana Tinto.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Rivallana Tinto from Bodegas La Catedral are 2017, 2014, 2009, 2016 and 2013.
Informations about the Bodegas La Catedral
The Bodegas La Catedral is one of of the world's greatest estates. It offers 30 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.














