
Winery EpicuroRosso Shiraz
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rosso Shiraz from the Winery Epicuro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Shiraz of Winery Epicuro in the region of Lazio is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rosso Shiraz of Winery Epicuro in the region of Lazio often reveals types of flavors of oak.
Food and wine pairings with Rosso Shiraz
Pairings that work perfectly with Rosso Shiraz
Original food and wine pairings with Rosso Shiraz
The Rosso Shiraz of Winery Epicuro matches generally quite well with dishes of beef, pasta or veal such as recipes of millet with gruyere cheese, shrimp marinade or fillet of beef with morels.
Details and technical informations about Winery Epicuro's Rosso Shiraz.
Discover the grape variety: Verjus
A very old grape variety, probably of southern origin, which was once found in many French regions including Picardy, it once abounded in the Seine basin and Burgundy, generally grown on trellises, arbors, against walls, etc. A very beautiful stump is now found climbing along the walls of the Reims Sciences Po Campus (Marne), given as being over 300 years old. It was also known in Italy, Germany, ... and well before the phylloxera crisis and because of its great vigour, it was customary to graft on "Verjus" varieties that lacked it. Today, it is on the verge of extinction, but it can be found among a few amateur gardeners who sometimes use it as an ornamental vine. Note that it has never been used as a wine grape because its wine is frankly bad.
Last vintages of this wine
The best vintages of Rosso Shiraz from Winery Epicuro are 2014, 2011, 2017, 0 and 2015.
Informations about the Winery Epicuro
The Winery Epicuro is one of of the world's great estates. It offers 47 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.














