Winery Enoteca MeniniBardolino Chiaretto Classico
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bardolino Chiaretto Classico from the Winery Enoteca Menini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bardolino Chiaretto Classico of Winery Enoteca Menini in the region of Veneto is a powerful.
Food and wine pairings with Bardolino Chiaretto Classico
Pairings that work perfectly with Bardolino Chiaretto Classico
Original food and wine pairings with Bardolino Chiaretto Classico
The Bardolino Chiaretto Classico of Winery Enoteca Menini matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasticcio (greece), saffron pasta with prawns or lamb chops marinated with herbs.
Details and technical informations about Winery Enoteca Menini's Bardolino Chiaretto Classico.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Last vintages of this wine
The best vintages of Bardolino Chiaretto Classico from Winery Enoteca Menini are 0
Informations about the Winery Enoteca Menini
The Winery Enoteca Menini is one of of the world's greatest estates. It offers 7 wines for sale in the of Bardolino to come and discover on site or to buy online.
The wine region of Bardolino
The wine region of Bardolino is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Tenuta Valleselle or the Domaine Lenotti produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Bardolino are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino often reveals types of flavors of non oak, cinnamon or grapefruit and sometimes also flavors of citrus, peach or apricot.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.
