Winery Enoteca del MuseoEtichetta Nera Bardolino Classico
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Etichetta Nera Bardolino Classico from the Winery Enoteca del Museo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Etichetta Nera Bardolino Classico of Winery Enoteca del Museo in the region of Vénétie is a powerful.
Food and wine pairings with Etichetta Nera Bardolino Classico
Pairings that work perfectly with Etichetta Nera Bardolino Classico
Original food and wine pairings with Etichetta Nera Bardolino Classico
The Etichetta Nera Bardolino Classico of Winery Enoteca del Museo matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork tongue with bacon and onions, homemade italian lasagna or lamb collar with mustard.
Details and technical informations about Winery Enoteca del Museo's Etichetta Nera Bardolino Classico.
Discover the grape variety: Himrod
An interspecific cross between ontario (winchell x diamond) and sultana - it is therefore not a pure Vitis vinifera as some people write - created in 1928 by A.B. Stout at the New York State Agricultural Experimental Station (United States). Its multiplication started only in 1952, it is certainly known in the United States but also in Canada, in India, in many European wine-producing countries, ... little multiplied and thus little known in France except by the amateur gardeners. The Interlaken which looks a bit like the Himrod, the Lakemont and the Romulus have the same parents.
Informations about the Winery Enoteca del Museo
The Winery Enoteca del Museo is one of of the world's greatest estates. It offers 5 wines for sale in the of Bardolino to come and discover on site or to buy online.
The wine region of Bardolino
The wine region of Bardolino is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Tenuta Valleselle or the Domaine Lenotti produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Bardolino are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino often reveals types of flavors of non oak, cinnamon or grapefruit and sometimes also flavors of citrus, peach or apricot.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.