
Winery EnodeltaI Nobili Falanghina Pompeiano
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the I Nobili Falanghina Pompeiano from the Winery Enodelta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the I Nobili Falanghina Pompeiano of Winery Enodelta in the region of Campania is a powerful.
Food and wine pairings with I Nobili Falanghina Pompeiano
Pairings that work perfectly with I Nobili Falanghina Pompeiano
Original food and wine pairings with I Nobili Falanghina Pompeiano
The I Nobili Falanghina Pompeiano of Winery Enodelta matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of linguine with shrimp and spicy tomato sauce, leek, goat cheese and bacon quiche or bacon cake.
Details and technical informations about Winery Enodelta's I Nobili Falanghina Pompeiano.
Discover the grape variety: Dobricic
From the island of Solta off the Dalmatian coast in Croatia. If in France it is almost unknown, in its country of origin it still benefits today from a rescue program. According to genetic analyses carried out in Davis (United States) by the California University, Dobricic is the father of Plavac Mali, the latter being a very well-known quality grape variety in Croatia and other countries.
Last vintages of this wine
The best vintages of I Nobili Falanghina Pompeiano from Winery Enodelta are 2015, 0
Informations about the Winery Enodelta
The Winery Enodelta is one of of the world's great estates. It offers 43 wines for sale in the of Pompeiano to come and discover on site or to buy online.
The wine region of Pompeiano
The wine region of Pompeiano is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Mastroberardino or the Domaine Sorrentino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Pompeiano are Aglianico, they are then used in wines in blends or as a single variety. On the nose of Pompeiano often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of oak, spices or black fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.









