
Bodegas EngueraBlanco Selección
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
Food and wine pairings with Blanco Selección
Pairings that work perfectly with Blanco Selección
Original food and wine pairings with Blanco Selección
The Blanco Selección of Bodegas Enguera matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of andouillette with mustard sauce, duck breast with honey-orange sauce or skate with vinegar and capers.
Details and technical informations about Bodegas Enguera's Blanco Selección.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Blanco Selección from Bodegas Enguera are 2018, 2014, 2019, 0 and 2015.
Informations about the Bodegas Enguera
The Bodegas Enguera is one of of the world's greatest estates. It offers 40 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.














