Winery Encosta do SobralCabeço da Pedra Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Cabeço da Pedra Tinto of the Winery Encosta do Sobral is in the top 90 of wines of Ribatejo.
Taste structure of the Cabeço da Pedra Tinto from the Winery Encosta do Sobral
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cabeço da Pedra Tinto of Winery Encosta do Sobral in the region of Tejo is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cabeço da Pedra Tinto of Winery Encosta do Sobral in the region of Tejo often reveals types of flavors of oak.
Food and wine pairings with Cabeço da Pedra Tinto
Pairings that work perfectly with Cabeço da Pedra Tinto
Original food and wine pairings with Cabeço da Pedra Tinto
The Cabeço da Pedra Tinto of Winery Encosta do Sobral matches generally quite well with dishes of beef, pasta or veal such as recipes of pasta al forno (baked pasta), pasta with zucchini or cutlets with portuguese sauce.
Details and technical informations about Winery Encosta do Sobral's Cabeço da Pedra Tinto.
Discover the grape variety: Madeleine angevine O.
This variety was obtained in the 19th century by Christian Oberlin, by crossing the madeleine angevine with the bouquettraube, registered in the Official Catalogue of vine varieties list A1. It should not be confused with the said Madeleine Angevine because its resemblance is strong, at least in its bunches. Today, Madeleine angevine Oberlin is no longer cultivated, it is still only found in a few private homes, usually on trellises. - Synonymy: angevine oberlin, madeleine blonde oberlin (the synonymy of grape varieties, click here!)
Last vintages of this wine
The best vintages of Cabeço da Pedra Tinto from Winery Encosta do Sobral are 2015, 2016, 2014, 2012 and 0.
Informations about the Winery Encosta do Sobral
The Winery Encosta do Sobral is one of of the world's greatest estates. It offers 16 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
The wine region of Ribatejo is located in the region of Tejo of Portugal. Wineries and vineyards like the Domaine Companhia das Lezírias or the Domaine Casa Cadaval produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribatejo are Touriga nacional, Cabernet-Sauvignon and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Ribatejo often reveals types of flavors of red fruit, tree fruit or dried fruit and sometimes also flavors of dark fruit, leather or tobacco.
The wine region of Tejo
Tejo is a wine region in CentralPortugal which covers the same area as the Ribatejo province, just inland from the major city of Lisbon. The wine appellation's name was changed from Ribatejo in 2009. The entire region may use the Tejo VR (Vinho Regional) designation, similar to the French IGP/Vin de Pays, while some areas produce wines labeled with the higher-level Do Tejo DOC (Denominação de Origem Controlada). A Warm, Dry area, it is also Portugal's only landlocked region – although it is influenced considerably by the Tejo river.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.
