Bodega Elias MoraToro Gran Elías Mora
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Toro Gran Elías Mora of the Bodega Elias Mora is in the top 20 of wines of Toro.
Taste structure of the Toro Gran Elías Mora from the Bodega Elias Mora
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Toro Gran Elías Mora of Bodega Elias Mora in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Toro Gran Elías Mora of Bodega Elias Mora in the region of Castille-et-Léon often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Toro Gran Elías Mora
Pairings that work perfectly with Toro Gran Elías Mora
Original food and wine pairings with Toro Gran Elías Mora
The Toro Gran Elías Mora of Bodega Elias Mora matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti with beef balls, baked lamb neck on a bed of vegetables and grapes or conejo al ajillo (spain).
Details and technical informations about Bodega Elias Mora's Toro Gran Elías Mora.
Discover the grape variety: Tchkhaveri
Elegant, light reds with a pale ruby robe, fine tannins and a silky palate with preserved acidity, with signature aromas of red fruits (cherry, raspberry), gentle spices and floral notes. Also fresh rosés. Often vinified using the traditional qvevri method; defines the viticultural identity of Guria. Indigenous Georgian black variety grown mainly in the Guria region in western Georgia.
Last vintages of this wine
The best vintages of Toro Gran Elías Mora from Bodega Elias Mora are 2008, 2004, 2009, 2007 and 2014.
Informations about the Bodega Elias Mora
The Bodega Elias Mora is one of of the world's greatest estates. It offers 11 wines for sale in the of Toro to come and discover on site or to buy online.
The wine region of Toro
Historic DO of Castile and León, Duero valley near Portugal. Signature Tinta de Toro (local Tempranillo clone, 70%): powerful, concentrated reds with signature notes of blackberry, candied black cherry, plum, leather, tobacco, cocoa and spice, firm tannins and a dense palate — sunny wines of great ageing. Also round Garnacha, Malvasia and Verdejo as fresh whites. Extreme continental climate (40 °C summers), vineyards between 600-750 m.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Breton
See cabernet franc.
