Winery El Progreso - Flor de Lis Merlot

Winery El ProgresoFlor de Lis Merlot

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Flor de Lis Merlot of Winery El Progreso is a red wine from the region of Castille.
This wine generally goes well with beef and game (deer, venison).

Details and technical informations about Winery El Progreso's Flor de Lis Merlot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Last vintages of this wine

Flor de Lis Merlot - 0
In the top 100 of of Castille wines
Average rating: 3.411100

The best vintages of Flor de Lis Merlot from Winery El Progreso are 0

Informations about the Winery El Progreso

The winery offers 15 different wines.
Its wines get an average rating of 3.4.
This winery is part of the El Progreso Sociedad Cooperativa.
It is in the top 5 of the best estates in the region
It is located in Castille

The Winery El Progreso is one of of the world's greatest estates. It offers 12 wines for sale in the of Castille to come and discover on site or to buy online.

Top wine Castille
In the top 50000 of of Spain wines
In the top 5000 of of Castille wines
In the top 400000 of red wines
In the top 750000 wines of the world

The wine region of Castille

Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.

The word of the wine: Paille (wine of)

A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.

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