Winery El EnemigoEl Mirador Single Vineyard Bonarda
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the El Mirador Single Vineyard Bonarda from the Winery El Enemigo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Mirador Single Vineyard Bonarda of Winery El Enemigo in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the El Mirador Single Vineyard Bonarda of Winery El Enemigo in the region of Mendoza often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with El Mirador Single Vineyard Bonarda
Pairings that work perfectly with El Mirador Single Vineyard Bonarda
Original food and wine pairings with El Mirador Single Vineyard Bonarda
The El Mirador Single Vineyard Bonarda of Winery El Enemigo matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of lisbon veal sauté, very simple spaghetti carbonara or potjevlesch (northern france).
Details and technical informations about Winery El Enemigo's El Mirador Single Vineyard Bonarda.
Discover the grape variety: Saint Pépin
Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of El Mirador Single Vineyard Bonarda from Winery El Enemigo are 2016, 2014, 0, 2013 and 2015.
Informations about the Winery El Enemigo
The Winery El Enemigo is one of of the world's great estates. It offers 26 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
