
Winery EguíaLa Nonna Reserva
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the La Nonna Reserva from the Winery Eguía
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Nonna Reserva of Winery Eguía in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Nonna Reserva of Winery Eguía in the region of Rioja often reveals types of flavors of oak.
Food and wine pairings with La Nonna Reserva
Pairings that work perfectly with La Nonna Reserva
Original food and wine pairings with La Nonna Reserva
The La Nonna Reserva of Winery Eguía matches generally quite well with dishes of beef, lamb or veal such as recipes of venison stew with red wine, saddle of lamb with herbs or cordon bleu with veal and cured ham.
Details and technical informations about Winery Eguía's La Nonna Reserva.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of La Nonna Reserva from Winery Eguía are 2010, 0, 2009
Informations about the Winery Eguía
The Winery Eguía is one of of the world's greatest estates. It offers 10 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Salmanazar
Bottle with a capacity of 9 litres.














