
Winery Edler vom MornagMerlot - Syrah Lieblich
This wine generally goes well with beef, game (deer, venison) or lamb.
The Merlot - Syrah Lieblich of the Winery Edler vom Mornag is in the top 10 of wines of Tunisia and in the top 5 of wines of Mornag.

Wine flavors and olphactive analysis
On the nose the Merlot - Syrah Lieblich of Winery Edler vom Mornag in the region of Mornag often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Merlot - Syrah Lieblich
Pairings that work perfectly with Merlot - Syrah Lieblich
Original food and wine pairings with Merlot - Syrah Lieblich
The Merlot - Syrah Lieblich of Winery Edler vom Mornag matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of melt-in-the-mouth pork tenderloin casserole, sauté of lamb or duck breast with orange sauce.
Details and technical informations about Winery Edler vom Mornag's Merlot - Syrah Lieblich.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Merlot - Syrah Lieblich from Winery Edler vom Mornag are 2017, 2016, 2014, 2009 and 2008.
Informations about the Winery Edler vom Mornag
The Winery Edler vom Mornag is one of of the world's greatest estates. It offers 2 wines for sale in the of Mornag to come and discover on site or to buy online.
The wine region of Mornag
Tunisian AOC in the coastal plain ~40 km south of Tunis, dry climate tempered by the sea, Roman tradition inherited from Carthage. Signature Carignan as red king: warm and velvety with blackberry, black cherry, candied plum, garrigue, sweet spices and cocoa touch, round tannins and solar fruit. Peppery Syrah and firm Cabernet as complements, Cinsault and Grenache in reputed fruity Mediterranean roses. Ugni Blanc and Rezzegui in fresh whites.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.







