Winery Ecco DomaniZac Posen Label Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Zac Posen Label Pinot Grigio from the Winery Ecco Domani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zac Posen Label Pinot Grigio of Winery Ecco Domani in the region of Veneto is a .
Food and wine pairings with Zac Posen Label Pinot Grigio
Pairings that work perfectly with Zac Posen Label Pinot Grigio
Original food and wine pairings with Zac Posen Label Pinot Grigio
The Zac Posen Label Pinot Grigio of Winery Ecco Domani matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of wok of shrimps with vegetables, spinach and goat cheese quiche or english breakfast.
Details and technical informations about Winery Ecco Domani's Zac Posen Label Pinot Grigio.
Discover the grape variety: Gibert
Light, simple fruity reds with a lightly coloured clear ruby robe, soft tannins, airy palate and moderate acidity; unassuming aromas of red fruits. Discreet, rustic style. Nearly extinct, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the South-West. Rare French black grape, formerly cultivated in the South-West.
Last vintages of this wine
The best vintages of Zac Posen Label Pinot Grigio from Winery Ecco Domani are 0, 2015
Informations about the Winery Ecco Domani
The Winery Ecco Domani is one of of the world's great estates. It offers 17 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
Kingdom of Italian Pinot Grigio: lively, accessible whites with signature notes of green apple, pear, citrus and white flowers, fresh dry finish. Easy, juicy style, perfect as an aperitif. Covers Friuli-Venezia Giulia, Veneto and Trentino: ~85% of Italian Pinot Grigio production over 26,500 ha. Some more structured cuvées as Ramato (short maceration on pinkish skins).
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
