
Winery Earl RougerVin De Pays Charentais La Grande Maison Merlot
In the mouth this red wine is a .
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Vin De Pays Charentais La Grande Maison Merlot from the Winery Earl Rouger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin De Pays Charentais La Grande Maison Merlot of Winery Earl Rouger in the region of Atlantique is a .
Food and wine pairings with Vin De Pays Charentais La Grande Maison Merlot
Pairings that work perfectly with Vin De Pays Charentais La Grande Maison Merlot
Original food and wine pairings with Vin De Pays Charentais La Grande Maison Merlot
The Vin De Pays Charentais La Grande Maison Merlot of Winery Earl Rouger matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fillet in a crust, thiebou yappe from senegal (rice with lamb) or casserons in the country style.
Details and technical informations about Winery Earl Rouger's Vin De Pays Charentais La Grande Maison Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Earl Rouger
The Winery Earl Rouger is one of of the world's greatest estates. It offers 4 wines for sale in the of Charentais to come and discover on site or to buy online.
The wine region of Charentais
The wine region of Charentais is located in the region of Atlantique of Vin de Pays of France. Wineries and vineyards like the Domaine de Garancille or the Domaine de Garancille produce mainly wines red, white and pink. The most planted grape varieties in the region of Charentais are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Charentais often reveals types of flavors of black fruits, green apple or butter and sometimes also flavors of floral, fresh cut grass or gooseberry.
The wine region of Atlantique
The regional name of Vin de pays de l'Atlantique exists since 2006. For red, rosé and white wines, it brings together 76 producer and Cellar members in Gironde, Dordogne and other departments of Poitou and Aquitaine, for a production of 39. 500 hectolitres of wine, 62% of which is red wine. This denomination is a complement of range of the AOC of Bordeaux.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.












