Domaine Grains d'EstuaireCuvée Emma
Red wine
This wine generally goes well with beef and game (deer, venison).
The Cuvée Emma of the Domaine Grains d'Estuaire is in the top 5 of wines of Charentais.
Wine flavors and olphactive analysis
On the nose the Cuvée Emma of Domaine Grains d'Estuaire in the region of Atlantique often reveals types of flavors of earthy, earth.
Food and wine pairings with Cuvée Emma
Pairings that work perfectly with Cuvée Emma
Original food and wine pairings with Cuvée Emma
The Cuvée Emma of Domaine Grains d'Estuaire matches generally quite well with dishes of beef or game (deer, venison) such as recipes of polish goulash or paella valenciana (without seafood).
Details and technical informations about Domaine Grains d'Estuaire's Cuvée Emma.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Cuvée Emma from Domaine Grains d'Estuaire are 2017, 2018, 2016
Informations about the Domaine Grains d'Estuaire
The Domaine Grains d'Estuaire is one of of the world's greatest estates. It offers 10 wines for sale in the of Charentais to come and discover on site or to buy online.
The wine region of Charentais
The wine region of Charentais is located in the region of Atlantique of Vin de Pays of France. Wineries and vineyards like the Domaine de Garancille or the Domaine de Garancille produce mainly wines red, white and pink. The most planted grape varieties in the region of Charentais are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Charentais often reveals types of flavors of black fruits, green apple or butter and sometimes also flavors of floral, fresh cut grass or gooseberry.
The wine region of Atlantique
The regional name of Vin de pays de l'Atlantique exists since 2006. For red, rosé and white wines, it brings together 76 producer and Cellar members in Gironde, Dordogne and other departments of Poitou and Aquitaine, for a production of 39. 500 hectolitres of wine, 62% of which is red wine. This denomination is a complement of range of the AOC of Bordeaux.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
