The Winery E. Maria Gerhardt is one of the best wineries to follow in Rheinhessen.. It offers 99 wines for sale in of Rheinhessen to come and discover on site or to buy online.
Looking for the best Winery E. Maria Gerhardt wines in Rheinhessen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery E. Maria Gerhardt wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery E. Maria Gerhardt wines with technical and enological descriptions.
How Winery E. Maria Gerhardt wines pair with each other generally quite well with dishes of vegetarian such as recipes of zucchini quiche.
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
Germany's largest vineyard (26,800 ha) between Mainz, Alzey and Worms, warm microclimate, limestone and loess soils. Marked qualitative renewal.
How Winery E. Maria Gerhardt wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of guinea fowl with cabbage, lomo saltado or filet mignon with wild mushrooms.
In the mouth the white wine of Winery E. Maria Gerhardt. is a with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery E. Maria Gerhardt wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of smoked salmon pasta gratin, veal meatballs with curry or special' tagliatelle carbonara.
Term that characterizes a hard and tannic wine.
Planning a wine route in the of Rheinhessen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery E. Maria Gerhardt.
Structured and elegant reds with a deep ruby colour, soft to firm tannins and silky palate, with signature aromas of red fruit (cherry, raspberry), morello cherry (hallmark), sweet spices, undergrowth and floral notes reminiscent of Pinot Noir. Fine ageing potential. Star of the great reds of the Austrian Burgenland, also grown in the Czech Republic. The German synonym for Saint Laurent, an indigenous Austrian black variety genetically related to Pinot Noir.
