
Winery E. Maria GerhardtBornheimer Hähnchen Spätburgunder Spätlese
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Bornheimer Hähnchen Spätburgunder Spätlese from the Winery E. Maria Gerhardt
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bornheimer Hähnchen Spätburgunder Spätlese of Winery E. Maria Gerhardt in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Bornheimer Hähnchen Spätburgunder Spätlese
Pairings that work perfectly with Bornheimer Hähnchen Spätburgunder Spätlese
Original food and wine pairings with Bornheimer Hähnchen Spätburgunder Spätlese
The Bornheimer Hähnchen Spätburgunder Spätlese of Winery E. Maria Gerhardt matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef fillet in a crust, blanquette of veal in the old way (self-cooker) or duck leg confit in white wine.
Details and technical informations about Winery E. Maria Gerhardt's Bornheimer Hähnchen Spätburgunder Spätlese.
Discover the grape variety: Aubin
Simple, fresh dry whites with a pale golden hue, a supple palate with moderate acidity and discreet aromas of citrus and white flowers. Discreet Lorraine profile. Sensitive to powdery mildew and close to extinction, preserved by growers of the Côtes-de-Toul AOC and part of the Lorraine wine heritage, contributing to limited identity cuvées. White Lorraine autochthonous variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Winery E. Maria Gerhardt
The Winery E. Maria Gerhardt is one of of the world's great estates. It offers 80 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.














