Winery Dutcher Crossing - Taylor Reserve Cabernet Sauvignon

Winery Dutcher CrossingTaylor Reserve Cabernet Sauvignon

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Taylor Reserve Cabernet Sauvignon of Winery Dutcher Crossing is a red wine from the region of Dry Creek Valley of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Taylor Reserve Cabernet Sauvignon from the Winery Dutcher Crossing

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Taylor Reserve Cabernet Sauvignon of Winery Dutcher Crossing in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Taylor Reserve Cabernet Sauvignon of Winery Dutcher Crossing in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Dutcher Crossing's Taylor Reserve Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Taylor Reserve Cabernet Sauvignon - 2016
In the top 100 of of Dry Creek Valley wines
Average rating: 4.311110
Taylor Reserve Cabernet Sauvignon - 2015
In the top 100 of of Dry Creek Valley wines
Average rating: 4.411110
Taylor Reserve Cabernet Sauvignon - 2014
In the top 100 of of Dry Creek Valley wines
Average rating: 4.411110
Taylor Reserve Cabernet Sauvignon - 2013
In the top 100 of of Dry Creek Valley wines
Average rating: 4.411110
Taylor Reserve Cabernet Sauvignon - 2012
In the top 100 of of Dry Creek Valley wines
Average rating: 4.211110
Taylor Reserve Cabernet Sauvignon - 2011
In the top 100 of of Dry Creek Valley wines
Average rating: 4.211110
Taylor Reserve Cabernet Sauvignon - 2010
In the top 100 of of Dry Creek Valley wines
Average rating: 4.111110

The best vintages of Taylor Reserve Cabernet Sauvignon from Winery Dutcher Crossing are 2015, 2014, 2013, 2016 and 0.

Informations about the Winery Dutcher Crossing

The winery offers 52 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Dry Creek Valley in the region of California
Find the Winery Dutcher Crossing on Facebook and on Twitter

The Winery Dutcher Crossing is one of of the world's greatest estates. It offers 51 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.

Top wine California
In the top 2500 of of United States wines
In the top 350 of of Dry Creek Valley wines
In the top 5000 of red wines
In the top 6500 wines of the world

The wine region of Dry Creek Valley

The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Decanting

A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.

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