Winery Duca di SalaparutaCalanìca Chardonnay
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Calanìca Chardonnay from the Winery Duca di Salaparuta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Calanìca Chardonnay of Winery Duca di Salaparuta in the region of Sicily is a .
Wine flavors and olphactive analysis
On the nose the Calanìca Chardonnay of Winery Duca di Salaparuta in the region of Sicily often reveals types of flavors of microbio, tropical fruit.
Food and wine pairings with Calanìca Chardonnay
Pairings that work perfectly with Calanìca Chardonnay
Original food and wine pairings with Calanìca Chardonnay
The Calanìca Chardonnay of Winery Duca di Salaparuta matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of clams in white wine, summer tuna quiche or verrine of beetroot and saint moret.
Details and technical informations about Winery Duca di Salaparuta's Calanìca Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Calanìca Chardonnay from Winery Duca di Salaparuta are 2019, 0
Informations about the Winery Duca di Salaparuta
The Winery Duca di Salaparuta is one of of the world's great estates. It offers 37 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
