
Winery Duca di SalaparutaTriskelè Nero d'Avola - Merlot
This wine is a blend of 2 varietals which are the Nero d'Avola and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Triskelè Nero d'Avola - Merlot from the Winery Duca di Salaparuta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Triskelè Nero d'Avola - Merlot of Winery Duca di Salaparuta in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Triskelè Nero d'Avola - Merlot of Winery Duca di Salaparuta in the region of Sicily often reveals types of flavors of cherry, oaky or vanilla and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Triskelè Nero d'Avola - Merlot
Pairings that work perfectly with Triskelè Nero d'Avola - Merlot
Original food and wine pairings with Triskelè Nero d'Avola - Merlot
The Triskelè Nero d'Avola - Merlot of Winery Duca di Salaparuta matches generally quite well with dishes of beef, pasta or lamb such as recipes of picadillo, quick salmon and zucchini lasagna or irish stew.
Details and technical informations about Winery Duca di Salaparuta's Triskelè Nero d'Avola - Merlot.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Last vintages of this wine
The best vintages of Triskelè Nero d'Avola - Merlot from Winery Duca di Salaparuta are 2012, 2004, 2017, 2006 and 2015.
Informations about the Winery Duca di Salaparuta
The Winery Duca di Salaparuta is one of of the world's greatest estates. It offers 37 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Breton
See cabernet franc.














