Winery Duca Della CorgnaDivina Villa Trasimeno Gamay
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Divina Villa Trasimeno Gamay from the Winery Duca Della Corgna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Divina Villa Trasimeno Gamay of Winery Duca Della Corgna in the region of Umbria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Divina Villa Trasimeno Gamay of Winery Duca Della Corgna in the region of Umbria often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Divina Villa Trasimeno Gamay
Pairings that work perfectly with Divina Villa Trasimeno Gamay
Original food and wine pairings with Divina Villa Trasimeno Gamay
The Divina Villa Trasimeno Gamay of Winery Duca Della Corgna matches generally quite well with dishes of beef, pasta or veal such as recipes of marinated shrimp skewers with garlic, express seafood spaghetti or paupiettes à la mérignicaise.
Details and technical informations about Winery Duca Della Corgna's Divina Villa Trasimeno Gamay.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Divina Villa Trasimeno Gamay from Winery Duca Della Corgna are 2014, 2017, 2011, 2012 and 2015.
Informations about the Winery Duca Della Corgna
The Winery Duca Della Corgna is one of of the world's greatest estates. It offers 13 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Musky
Said of an odor reminiscent of musk.
