Winery Duc de MonfloryMedium Sweet Rouge
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Medium Sweet Rouge from the Winery Duc de Monflory
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Medium Sweet Rouge of Winery Duc de Monflory in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Medium Sweet Rouge
Pairings that work perfectly with Medium Sweet Rouge
Original food and wine pairings with Medium Sweet Rouge
The Medium Sweet Rouge of Winery Duc de Monflory matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of flemish beer stew, moroccan style veal brochette or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery Duc de Monflory's Medium Sweet Rouge.
Discover the grape variety: Krakhouna
It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.
Last vintages of this wine
The best vintages of Medium Sweet Rouge from Winery Duc de Monflory are 2016
Informations about the Winery Duc de Monflory
The Winery Duc de Monflory is one of of the world's greatest estates. It offers 13 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
