
Winery Duc de MonfloryMedium Dry Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Medium Dry Blanc from the Winery Duc de Monflory
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Medium Dry Blanc of Winery Duc de Monflory in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Medium Dry Blanc
Pairings that work perfectly with Medium Dry Blanc
Original food and wine pairings with Medium Dry Blanc
The Medium Dry Blanc of Winery Duc de Monflory matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta gratin, baked mackerel or soy and shrimp noodles.
Details and technical informations about Winery Duc de Monflory's Medium Dry Blanc.
Discover the grape variety: Lercat
Most certainly Pyrenean of Jurançonnais more precisely. It has long been confused with the lauzet, although its leaves are somewhat different. It is practically no longer present in the vineyards, which means that it is clearly on the way out. Published genetic analyses have revealed that it is related to one or more grape varieties, including Courbu Blanc. For more information, click here! - Synonymy: Arcat in Lasseube (Pyrénées atlantiques) (the synonymy of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Medium Dry Blanc from Winery Duc de Monflory are 2016
Informations about the Winery Duc de Monflory
The Winery Duc de Monflory is one of of the world's greatest estates. It offers 13 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.














