The Winery Duboux of Vaud | Winedexer

Winery Duboux
The winery offers 4 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 1475 of the estates of Vaud.
It is located in Vaud

The Winery Duboux is one of the best wineries to follow in Vaud.. It offers 4 wines for sale in of Vaud to come and discover on site or to buy online.

Top Winery Duboux wines

Looking for the best Winery Duboux wines in Vaud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Duboux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Duboux wines with technical and enological descriptions.

The top red wines of Winery Duboux

Food and wine pairings with a red wine of Winery Duboux

How Winery Duboux wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of mexican beef tacos, lamb fillet with monbazillac or fricadella.

The best vintages in the red wines of Winery Duboux

  • 0With an average score of 4.00/5

The grape varieties most used in the red wines of Winery Duboux.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Malbec
  • Merlot

Discovering the wine region of Vaud

World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.

Fine Pinot Noir reds, supple Gamay, spicy Gamaret and fleshy Garanoir. ~3,830 ha in terraces on the lake shores, supported by dry-stone walls.

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.