The Winery Dri Giacomo of Friuli-Venezia Giulia

Winery Dri Giacomo
The winery offers 3 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 2514 of the estates of Friuli-Venezia Giulia.
It is located in Friuli-Venezia Giulia

The Winery Dri Giacomo is one of the best wineries to follow in Frioul-Vénétie Julienne.. It offers 3 wines for sale in of Friuli-Venezia Giulia to come and discover on site or to buy online.

Top Winery Dri Giacomo wines

Looking for the best Winery Dri Giacomo wines in Friuli-Venezia Giulia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dri Giacomo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dri Giacomo wines with technical and enological descriptions.

The top red wines of Winery Dri Giacomo

Food and wine pairings with a red wine of Winery Dri Giacomo

How Winery Dri Giacomo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef strogonoff, maultaschen ( swabian ravioli ) or leg of lamb in braillouse.

The best vintages in the red wines of Winery Dri Giacomo

  • 0With an average score of 3.40/5

The grape varieties most used in the red wines of Winery Dri Giacomo.

  • Refosco

Discovering the wine region of Friuli-Venezia Giulia

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

The resulting wine varies depending on whether it is produced in the MediterraneanClimate of the South or the continental alpine climate of the north. In general, the wine produced here is fresh and Fruity, as one would expect from a cool climate wine zone. Friulano, the characteristic white grape of Friuli, is a classic example of these refreshing wines. It was once known as Tocai Friulano, but misleading associations with the prestigious Hungarian wine Tokaji led to a change under international law (it is now simply called Tai).

The top unknow wines of Winery Dri Giacomo

Food and wine pairings with a unknow wine of Winery Dri Giacomo

How Winery Dri Giacomo wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the unknow wines of Winery Dri Giacomo

  • 0With an average score of 3.80/5
  • 2016With an average score of 3.50/5

Discover the grape variety: Traminette

Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.

Discover other wineries and winemakers neighboring the Winery Dri Giacomo

Planning a wine route in the of Friuli-Venezia Giulia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dri Giacomo.

Discover the grape variety: Syrah

No one can agree on the origin of Syrah, the black grape variety found today in the Rhône Valley, Provence, Languedoc-Roussillon and southwestern France. Several legends speak of its possible origin in Sicily, Persia or Syria. Tests have finally revealed that it originated in the northern Côtes du Rhône valley. Syrah is a fragile grape variety, which fears drought and is susceptible to disease. Its long shoots are not very resistant to the mistral, which is why they are often tied up or cut short. It needs soil rich in trace elements to feed itself. In these conditions, it produces bunches of beautiful bluish-black grapes with medium-sized berries and sweet, spicy juice. Its red wines are deep in colour, with fruity, spicy and floral aromatic complexity and tannins that structure the whole. With little acidity, they are rather full-bodied and have a high alcohol content. Syrah also makes fruity rosé wines, which are pleasant and have a nice finesse.vinified on its own, Syrah is the only red grape variety of the AOC Cornas and is the majority in the AOC Côte-Rôtie and Hermitage. It is also recommended in the Côtes-du-Vallée du Rhône, Saint-Joseph and Châteauneuf-du-Pape appellations. Finally, the AOCs Palette, Baux-de-Provence, Corbières, Côtes-du-Roussillon, Fronton... also produce it. Today, Syrah is a grape variety that is constantly increasing in surface area throughout the world. It is growing in Italy, Australia, South Africa, Argentina and Mexico.