Winery Drautz AbleNeckarsulmer Scheuerberg Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Neckarsulmer Scheuerberg Spätburgunder Trocken from the Winery Drautz Able
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Neckarsulmer Scheuerberg Spätburgunder Trocken of Winery Drautz Able in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Neckarsulmer Scheuerberg Spätburgunder Trocken
Pairings that work perfectly with Neckarsulmer Scheuerberg Spätburgunder Trocken
Original food and wine pairings with Neckarsulmer Scheuerberg Spätburgunder Trocken
The Neckarsulmer Scheuerberg Spätburgunder Trocken of Winery Drautz Able matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stewed beef heart, marinated veal skewers with herbs or magret with pepper.
Details and technical informations about Winery Drautz Able's Neckarsulmer Scheuerberg Spätburgunder Trocken.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Informations about the Winery Drautz Able
The Winery Drautz Able is one of of the world's great estates. It offers 59 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
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The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.