Dragonfly Farm and WineryApple of My Eye
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Apple of My Eye of the Dragonfly Farm and Winery is in the top 90 of wines of Maine.
Food and wine pairings with Apple of My Eye
Pairings that work perfectly with Apple of My Eye
Original food and wine pairings with Apple of My Eye
The Apple of My Eye of Dragonfly Farm and Winery matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed round zucchini, penne with smoked salmon and crème fraiche or coral lentil dahl.
Details and technical informations about Dragonfly Farm and Winery's Apple of My Eye.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Dragonfly Farm and Winery
The Dragonfly Farm and Winery is one of of the world's greatest estates. It offers 11 wines for sale in the of Maine to come and discover on site or to buy online.
The wine region of Maine
North-eastern US state (New England), small and growing wine industry, harsh continental climate (−25°C in winter) requiring cold-hardy hybrids. Marquette is the flagship red (University of Minnesota programme): spicy with notes of black cherry, blackberry, plum, pepper, herbs and a smoky touch, fine tannins and vivid acidity. Dense Frontenac, lively Frontenac Blanc/Gris and Itasca in whites (citrus, pineapple, flowers). Speciality: fruit wines (blueberry, cranberry, apple).
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
