Dragonfly Farm and Winery - Black Currant Wine

Dragonfly Farm and WineryBlack Currant Wine

The Black Currant Wine of Dragonfly Farm and Winery is a sweet wine from the region of Loire Valley.
This wine generally goes well with

Details and technical informations about Dragonfly Farm and Winery's Black Currant Wine.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Courbu noir

Courbu noir is a grape variety with red and bronze leaves. It originates from the Pyrenean vineyards where it occupies a little more than one hectare. It is completely different from the white Courbu. The adult leaves have five lobes and a petiolar sinus. The berries of the Courbu Noir are round. The berries are small, as are the clusters. The beginning of the veins and the petiolar point are red. The shoots of this grape variety bend to form a parasol. To hope for a significant harvest, it is important to prune it long. Its budburst period begins 3 days after Chasselas. As for its maturity, it is the third period. This variety is very sensitive to oidium, but it does not fear mildew very much. It produces light and fine wines. It is not very colourful and does not contain enough alcohol. Courbu Noir has two approved clones, 728 and 729.

Informations about the Dragonfly Farm and Winery

The winery offers 12 different wines.
Its wines get an average rating of 4.
It is in the top 25 of the best estates in the region
It is located in Vallée de la Loire

The Dragonfly Farm and Winery is one of of the world's great estates. It offers 11 wines for sale in the of Loire Valley to come and discover on site or to buy online.

Top wine Loire Valley

The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Dried

Said of a worn out red wine lacking flesh and volume.

Other wines of Dragonfly Farm and Winery

See all wines from Dragonfly Farm and Winery

Other wines of Loire Valley

See the best wines from of Loire Valley

Other similar sweet wines

See the best sweet wines of Loire Valley