Winery Dr. DeinhardHummelbusch
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Hummelbusch of the Winery Dr. Deinhard is in the top 10 of wines of Deidesheim.
Taste structure of the Hummelbusch from the Winery Dr. Deinhard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hummelbusch of Winery Dr. Deinhard in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Hummelbusch
Pairings that work perfectly with Hummelbusch
Original food and wine pairings with Hummelbusch
The Hummelbusch of Winery Dr. Deinhard matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of smoked salmon and herb sandwich cakes, mussels with camembert cheese or giouvetsi (greek dish).
Details and technical informations about Winery Dr. Deinhard's Hummelbusch.
Discover the grape variety: Mollard
Mollard noir is a grape variety that originated in France (Haute-Alpe). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Mollard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Hummelbusch from Winery Dr. Deinhard are 2018, 2015, 0, 2017
Informations about the Winery Dr. Deinhard
The Winery Dr. Deinhard is one of of the world's great estates. It offers 42 wines for sale in the of Deidesheim to come and discover on site or to buy online.
The wine region of Deidesheim
The wine region of Deidesheim is located in the region of Pfalz of Germany. Wineries and vineyards like the Domaine Dr. Deinhard or the Domaine Winzerverein Deidesheim produce mainly wines white, red and sweet. The most planted grape varieties in the region of Deidesheim are Riesling, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
