
Winery Dr. DeinhardDeidesheimer Herrgottsacker Riesling Beerenauslese
In the mouth this sweet wine is a with a good balance between acidity and sweetness.
This wine generally goes well with pork, poultry or shellfish.
The Deidesheimer Herrgottsacker Riesling Beerenauslese of the Winery Dr. Deinhard is in the top 30 of wines of Deidesheim.
Taste structure of the Deidesheimer Herrgottsacker Riesling Beerenauslese from the Winery Dr. Deinhard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Deidesheimer Herrgottsacker Riesling Beerenauslese of Winery Dr. Deinhard in the region of Pfalz is a with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
Food and wine pairings with Deidesheimer Herrgottsacker Riesling Beerenauslese
Pairings that work perfectly with Deidesheimer Herrgottsacker Riesling Beerenauslese
Original food and wine pairings with Deidesheimer Herrgottsacker Riesling Beerenauslese
The Deidesheimer Herrgottsacker Riesling Beerenauslese of Winery Dr. Deinhard matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of north welsch, rice with shrimps and onions or chicken in sauce.
Details and technical informations about Winery Dr. Deinhard's Deidesheimer Herrgottsacker Riesling Beerenauslese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Deidesheimer Herrgottsacker Riesling Beerenauslese from Winery Dr. Deinhard are 2007
Informations about the Winery Dr. Deinhard
The Winery Dr. Deinhard is one of of the world's great estates. It offers 42 wines for sale in the of Deidesheim to come and discover on site or to buy online.
The wine region of Deidesheim
The wine region of Deidesheim is located in the region of Pfalz of Germany. Wineries and vineyards like the Domaine Dr. Deinhard or the Domaine Winzerverein Deidesheim produce mainly wines white, red and sweet. The most planted grape varieties in the region of Deidesheim are Riesling, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.