Winery DourtheGrands Terroirs Bordeaux Rouge
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Grands Terroirs Bordeaux Rouge from the Winery Dourthe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grands Terroirs Bordeaux Rouge of Winery Dourthe in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grands Terroirs Bordeaux Rouge of Winery Dourthe in the region of Bordeaux often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, plum or raspberry.
Food and wine pairings with Grands Terroirs Bordeaux Rouge
Pairings that work perfectly with Grands Terroirs Bordeaux Rouge
Original food and wine pairings with Grands Terroirs Bordeaux Rouge
The Grands Terroirs Bordeaux Rouge of Winery Dourthe matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish with vegetable tagliatelle, lisbon veal sauté or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Winery Dourthe's Grands Terroirs Bordeaux Rouge.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Grands Terroirs Bordeaux Rouge from Winery Dourthe are 2018, 2017, 2016, 2015 and 2010.
Informations about the Winery Dourthe
The Winery Dourthe is one of of the world's great estates. It offers 55 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
