Winery DourtheBerrys' Own Selection Bordeaux Sauvignon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Berrys' Own Selection Bordeaux Sauvignon Blanc from the Winery Dourthe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Berrys' Own Selection Bordeaux Sauvignon Blanc of Winery Dourthe in the region of Bordeaux is a powerful.
Food and wine pairings with Berrys' Own Selection Bordeaux Sauvignon Blanc
Pairings that work perfectly with Berrys' Own Selection Bordeaux Sauvignon Blanc
Original food and wine pairings with Berrys' Own Selection Bordeaux Sauvignon Blanc
The Berrys' Own Selection Bordeaux Sauvignon Blanc of Winery Dourthe matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of filet mignon in a crust, broccoli and blue cheese quiche without pastry or thai rice, asian style.
Details and technical informations about Winery Dourthe's Berrys' Own Selection Bordeaux Sauvignon Blanc.
Discover the grape variety: Rondo
An interspecific cross between Zarya Severa (Sayanets Malengra x Amurensis) - a Russian variety - and Saint Laurent, obtained in 1964 by Vilem Kraus (Czech Republic) and then tested at the Geisenheim Research Institute (Germany). It can be found in Germany, Denmark, the Netherlands, Belgium, England, Ireland and Switzerland, but is virtually unknown in France.
Informations about the Winery Dourthe
The Winery Dourthe is one of of the world's great estates. It offers 55 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
