
Winery DougosSauvignon Blanc - Roditis
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc - Roditis of Winery Dougos in the region of Thessalia often reveals types of flavors of tree fruit, tropical fruit.
Food and wine pairings with Sauvignon Blanc - Roditis
Pairings that work perfectly with Sauvignon Blanc - Roditis
Original food and wine pairings with Sauvignon Blanc - Roditis
The Sauvignon Blanc - Roditis of Winery Dougos matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta salmon - fresh cream, mussels with bleu de bresse or cream and tuna quiche.
Details and technical informations about Winery Dougos's Sauvignon Blanc - Roditis.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sauvignon Blanc - Roditis from Winery Dougos are 0, 2018, 2010
Informations about the Winery Dougos
The Winery Dougos is one of of the world's greatest estates. It offers 23 wines for sale in the of Thessalia to come and discover on site or to buy online.
The wine region of Thessalia
The wine region of Thessalia of Greece. Wineries and vineyards like the Domaine Dougos or the Domaine Thymiopoulos produce mainly wines white, red and pink. The most planted grape varieties in the region of Thessalia are Assyrtiko, Xinomavro and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Thessalia often reveals types of flavors of cherry, red fruit or savory and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Peduncle
The stem of a flower or fruit.













