Winery DoreasAuslese Oper Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Auslese Oper Riesling from the Winery Doreas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Auslese Oper Riesling of Winery Doreas in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Auslese Oper Riesling
Pairings that work perfectly with Auslese Oper Riesling
Original food and wine pairings with Auslese Oper Riesling
The Auslese Oper Riesling of Winery Doreas matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of fricadella, cataplana with seafood or traditional lamb couscous (from algeria).
Details and technical informations about Winery Doreas's Auslese Oper Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Doreas
The Winery Doreas is one of of the world's great estates. It offers 25 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.
