Winery Donatella Cinelli Colombini - Brunello di Montalcino Prime Donne Selection

Winery Donatella Cinelli ColombiniBrunello di Montalcino Prime Donne Selection

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Brunello di Montalcino Prime Donne Selection of Winery Donatella Cinelli Colombini is a red wine from the region of Brunello di Montalcino of Toscane.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Brunello di Montalcino Prime Donne Selection from the Winery Donatella Cinelli Colombini

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Brunello di Montalcino Prime Donne Selection of Winery Donatella Cinelli Colombini in the region of Toscane is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

leather, smoke

Wine with spices taste

cinnamon, licorice

Wine with microbio taste

cream, cheese

Wine with floral taste

violet, rose petal

On the nose the Brunello di Montalcino Prime Donne Selection of Winery Donatella Cinelli Colombini in the region of Toscane often reveals types of flavors of cherry, non oak or mushroom and sometimes also flavors of raisin, toasty or cinnamon.

Details and technical informations about Winery Donatella Cinelli Colombini's Brunello di Montalcino Prime Donne Selection.

Winemaker
Donatella Cinelli Colombini
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Last vintages of this wine

Brunello di Montalcino Prime Donne Selection - 2015
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.311110
Brunello di Montalcino Prime Donne Selection - 2013
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.411110
Brunello di Montalcino Prime Donne Selection - 2012
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.411110
Brunello di Montalcino Prime Donne Selection - 2011
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.111110
Brunello di Montalcino Prime Donne Selection - 2010
In the top 100 of of Brunello di Montalcino wines
Average rating: 411110
Brunello di Montalcino Prime Donne Selection - 2009
In the top 100 of of Brunello di Montalcino wines
Average rating: 3.71110.50
Brunello di Montalcino Prime Donne Selection - 2008
In the top 100 of of Brunello di Montalcino wines
Average rating: 4.311110

The best vintages of Brunello di Montalcino Prime Donne Selection from Winery Donatella Cinelli Colombini are 2013, 2012, 2015, 2008 and 2006.

Informations about the Winery Donatella Cinelli Colombini

The winery offers 22 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Brunello di Montalcino in the region of Toscane
Find the Winery Donatella Cinelli Colombini on Facebook and on Twitter

The Winery Donatella Cinelli Colombini is one of of the world's greatest estates. It offers 19 wines for sale in the of Brunello di Montalcino to come and discover on site or to buy online.

Top wine Toscane
In the top 2000 of of Italy wines
In the top 600 of of Brunello di Montalcino wines
In the top 7500 of red wines
In the top 15000 wines of the world

The wine region of Brunello di Montalcino

The wine region of Brunello di Montalcino is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Soldera or the Domaine Casanova di Neri produce mainly wines red. The most planted grape varieties in the region of Brunello di Montalcino are Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Brunello di Montalcino often reveals types of flavors of iron, potpourri or dried fruit and sometimes also flavors of dried rose, berry jam or rose petal.


The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Secondary aromas

Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.

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