Winery Donabaum - In der SpitzHarteck Spitz Weissburgunder Smaragd
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Harteck Spitz Weissburgunder Smaragd from the Winery Donabaum - In der Spitz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Harteck Spitz Weissburgunder Smaragd of Winery Donabaum - In der Spitz in the region of Weinland is a with a nice freshness.
Food and wine pairings with Harteck Spitz Weissburgunder Smaragd
Pairings that work perfectly with Harteck Spitz Weissburgunder Smaragd
Original food and wine pairings with Harteck Spitz Weissburgunder Smaragd
The Harteck Spitz Weissburgunder Smaragd of Winery Donabaum - In der Spitz matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon steaks with lemon and shallot sauce, hake with small shrimps for cookeo or tomato, pesto and mozzarella pizza.
Details and technical informations about Winery Donabaum - In der Spitz's Harteck Spitz Weissburgunder Smaragd.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Harteck Spitz Weissburgunder Smaragd from Winery Donabaum - In der Spitz are 0
Informations about the Winery Donabaum - In der Spitz
The Winery Donabaum - In der Spitz is one of of the world's great estates. It offers 14 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
