Winery Don RemigioGanivete Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Ganivete Syrah from the Winery Don Remigio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ganivete Syrah of Winery Don Remigio in the region of Valle de Parras is a powerful.
Food and wine pairings with Ganivete Syrah
Pairings that work perfectly with Ganivete Syrah
Original food and wine pairings with Ganivete Syrah
The Ganivete Syrah of Winery Don Remigio matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast pork with pineapple, oriental stew with couscous or saddle of hare jura style.
Details and technical informations about Winery Don Remigio's Ganivete Syrah.
Discover the grape variety: Jurançon
Jurançon noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Jurançon noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Don Remigio
The Winery Don Remigio is one of of the world's greatest estates. It offers 6 wines for sale in the of Valle de Parras to come and discover on site or to buy online.
The wine region of Valle de Parras
The wine region of Valle de Parras of Mexico. Wineries and vineyards like the Domaine Bodegas San Lorenzo or the Domaine Don Leo produce mainly wines red, white and pink. The most planted grape varieties in the region of Valle de Parras are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Valle de Parras often reveals types of flavors of cherry, black fruit or dark fruit and sometimes also flavors of cedar, non oak or earth.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
