
Winery Dominique et Rémy PassotLes Rampaux Viognier
This wine generally goes well with pork, poultry or game (deer, venison).

Food and wine pairings with Les Rampaux Viognier
Pairings that work perfectly with Les Rampaux Viognier
Original food and wine pairings with Les Rampaux Viognier
The Les Rampaux Viognier of Winery Dominique et Rémy Passot matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of pork roll with tomato sauce, roast duck breast or duck fillet with dried apricots or shrimp with garlic and orange.
Details and technical informations about Winery Dominique et Rémy Passot's Les Rampaux Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Informations about the Winery Dominique et Rémy Passot
The Winery Dominique et Rémy Passot is one of of the world's great estates. It offers 25 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.














